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| Text Procedure - food recipes sapi lada hitam |
food recipes: sapi lada hitam
Materials to be prepared:
Main Ingredients:
Main Ingredients:
1. 250 grams of meat has in, thinly sliced against the fiber
2. 1 teaspoon soy sauce
3. 1 teaspoon oyster sauce
4. 1 sendol tea black pepper powder
5. 1/2 onion, cut in large length
6. 3 cloves garlic, coarsely chopped
7. 1 teaspoon oyster sauce
8. 2 teaspoons soy sauce
9. 1/4 teaspoon salt
10. 1/2 tablespoon black pepper grains, coarse ground
11. 1/4 teaspoon granulated sugar
12. 1 leek, cut oblique
13. 3 tablespoons cooking oil for sauteing
How to make black pepper beef:
Marinate meat has in the oyster sauce and soy sauce. Knead and let stand 1 hour in refrigerator.
Heat 2 tablespoons of cooking oil 3 tablespoons of cooking oil. Put the meat one by one. Saute meat until cooked. Remove and set aside.
Heat the remaining oil. Saute garlic until fragrant. Enter onions. Stir-fry until fragrant.
Enter fried meat, oyster sauce, soy sauce, salt, black pepper, and sugar. Stir well.
Add spring onion. Stir well. Serve.
How to make black pepper beef:
Marinate meat has in the oyster sauce and soy sauce. Knead and let stand 1 hour in refrigerator.
Heat 2 tablespoons of cooking oil 3 tablespoons of cooking oil. Put the meat one by one. Saute meat until cooked. Remove and set aside.
Heat the remaining oil. Saute garlic until fragrant. Enter onions. Stir-fry until fragrant.
Enter fried meat, oyster sauce, soy sauce, salt, black pepper, and sugar. Stir well.
Add spring onion. Stir well. Serve.
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